So before you hit the grocery save, see how of your favored culmination and vegetables measured up.

Did considered one of your favorites make the list? Don’t worry, the EWG recommends buying natural or locally grown sorts, which could lower pesticide consumption by way of eighty% as opposed to conventionally grown produce.


This stalky vegetable tops the dirty list. Research showed that a unmarried celery stalk had thirteen pesticides, while, on the complete, celery contained as many as sixty seven insecticides.

Chemicals fester on this vegetable as it has no protecting skin and its stems cup inward, making it difficult to clean the entire floor of the stalk. It’s no longer smooth to find locally grown celery, so if you want this crunchy veggie, go natural.


Peaches are laced with sixty seven one of a kind chemical compounds, setting it 2d at the listing of maximum infected culmination and vegetables. They have smooth fuzzy pores and skin, a sensitive shape, and excessive susceptibility to most pests, causing them to spray greater regularly.


This red, juicy fruit has a tender, seedy pores and skin, allowing easier absorption of insecticides. Research showed that strawberries contained 53 insecticides. Try to shop for strawberries at a nearby farmer’s market for a sweet dessert.


Apples are high-maintenance fruit, desiring many pesticides to stave off mold, pests, and diseases. The EWG observed 47 specific sorts of pesticides on apples, and while produce washes can assist take away some of the residues, they may be not a hundred% powerful.